Fresh dessert deliveries in Cheltenham

Daily bakes move quickly and routes shift with traffic and weather. Use these plain pointers to shape a simple plan: choose a box, pick a window, and expect small variations—no fixed promises, just steady communication.

Plan a delivery

Overview

Morning trays of pastries and fruit tarts ready for packing in Cheltenham

Honeycomb Cheltenham Desserts prepares small runs of cakes, pastries, and fruit pots for doorstep delivery across GL50–GL53. We keep the tone practical: box sizes, typical items, and how to set expectations when a bake sells out.

Menus rotate. Some days favour citrus loaves and panna cotta, others lean toward brownies, choux, or seasonal tarts. Slots open in waves; if a time shows as full, it may reopen after a route reshuffle. Bring a short note at checkout for stairs, gates, or sleeping babies—quiet handovers are common.

About the kitchen

Say hello

+44 1242 735 418

17 Montpellier Walk, Cheltenham GL50 1SD, England

[email protected]

Crew

Lead baker glazing fruit tartlets beside cooling racks

Mara Leigh

Bake Lead

Plans small-batch menus and balances textures—crisp shells, soft set creams, and bright fruit without heavy sweetness.

Dispatcher checking delivery cards and postcode windows

Theo Grant

Dispatch & Routes

Groups drops by street rhythm and typical traffic waves, keeping messages short and clear when timings shift.

Notes

Card dessert box with a delivery window card and fork

Boxes & windows

A light box suits two or three people; a share box fits small teams. Windows are approximate and may slide with traffic—updates arrive by message.

Read the note

Allergen card beside pastry selection and fruit

Ingredients & notes

Each box carries a simple card listing common allergens and storage suggestions. If you need a clearer list, write a short line at checkout.

Learn more

Cookies & preferences